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FLOWER CARE F.A.Qs

"How can I make my flowers last longer?"
Certain varieties of flowers last longer than others.  Daisies and carnations,
for example, can remain lovely for long periods.  Roses and lilies, even though
delicate and beautiful, have a shorter vase life.  No matter what type
of flowers you buy, a little extra care will go a long way towards keeping
your bouquet looking fresh longer.  Here are a few handy tips that can help
add days to their beauty.

Essentials for your flowers:
Keep them in a cool spot (65 to 72 degrees Fahrenheit), always away from
direct sunlight, heating or cooling vents, direct drafts from fans, and the
tops of televisions or radiators.  (Appliances like telephones give off heat,
causing flowers to dehydrate.)

When your flowers arrive in wet foam:
Keep the floral foam soaked with water containing floral food (provided by
your florist).  Be sure to follow the directions on the package.

When your flowers are arranged in water:
Keep the vase filled to the top with water containing floral food.  If the
water becomes cloudy, replace it entirely.  If possible, recut the stems with
a sharp knife.  Remove leave that are below the water line.  Leaves in the
water promote bacterial growth that can harm the flowers.


When your flowers have woody stems and branches:
Cut the stem with sharp pruning shears.  Place in warm water containing
floral food.

What is floral food and why use it?
Floral food is a combination of additives that help to nourish the flowers
and discourage bacteria from growing in the water.  It is one of the best,
and easiest, ways to extend the life of your flowers.  It is very important
to follow the direction on the package correctly.  Improperly mixed floral
food can doo moreharm than good.